SCRATCH-MADE, NOURISHING SOUPS · DELIVERED WEEKLY · OLYMPIA & LACEY

A step-by-step guide titled 'How It Works' with three sections: viewing weekly soup menu with a checklist icon, submitting an order with a checklist and document icon, and getting delivery with a delivery truck icon. The background features scattered herbs, salt, and peppers.
view this week's menu

Frequently Asked Questions

  • All soups are made from scratch in a licensed commercial kitchen using thoughtfully sourced ingredients. Each batch is cooked, cooled, and handled according to food safety standards.

  • Soups are delivered refrigerated, not frozen. They arrive chilled and ready to heat at home.

  • Soups are best enjoyed within 4–5 days when kept refrigerated. For longer storage, they can be frozen at home.

  • Soups can be reheated gently on the stovetop or in the microwave. Reheat until steaming hot and stir well before serving.

  • Delivery is currently available in Olympia and Lacey. Delivery day is based on your zip code.

  • The weekly menu is posted every Friday.
    Orders open Friday at noon and close Sunday at 6 PM.
    Quantities are limited each week.

  • Absolutely. If there’s a soup you love or hope to see, feel free to share it in the comments on Facebook or Instagram or send a message.

  • Yes. All soups are vegan and gluten free. Each soup is clearly labeled with ingredients.

  • Soups are delivered chilled and packaged to maintain proper temperature during transport.

A few things you might be wondering

Six different types of fresh herbs arranged in a row on a white background.
Black peppercorns spilled on a black background, close-up view.
Fresh sprig of thyme with green leaves and small woody stems.